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Hints & Tips for enjoying Huletts Molasses
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Hints & Tips for enjoying Huletts Molasses
Hints & Tips for enjoying Huletts Molasses
- Baste turkey, chicken or duck with Huletts Molasses for a rich roasted flavour, golden brown colour and crispy skin.
- Add a tablespoon of Huletts Molasses to vegetables or meat stock to make a base for soups and stews.
- Spread a thin layer of Huletts Molasses over buttered toast, it makes a great energizing breakfast and goes well with a cup of tea or coffee.
- Huletts Molasses gives a great, rich flavour to cakes and biscuits and goes especially well with ginger, cinnamon and nutmeg.
- Jazz up a baked potato by mixing 2 tablespoons of Huletts Molasses with 2 tablespoons of nutmeg and 1 tablespoon of sunflower oil. Brush over the potatoes and bake for a sweet taste.
- Use Huletts Molasses distinctive flavour in a marinade for spare ribs or barbecue sauce.
- Stir a couple of teaspoons of Huletts Molasses into your baked beans for a traditional, hearty, South African flavour.
- Use Huletts Molasses in place of honey for a more robust flavour.