Citrus Iced Tea

Ingredients: 

Ingredients

3 Tea bags
5 Sprigs Mint
150ml Fresh Orange Juice - (2 large Oranges)
Juice of 1 Lemon
3-4 Huletts EquiSweet Sachets

Method: 

Method

  1. Make the tea with 600ml boiling water. Add the mint to the pot and infuse for 10 minutes.
  2. Pour into a jug, stir in the juices and the Huletts Equisweet
  3. Serve with orange slices, mint and ice.
  4. This recipe can be doubled.