Huletts Crystalline Fructose
Characteristics and properties
Chemical Class: | Sugar (keto-hexose reducing sugar) |
Relative Sweetness: | Approximately 1.5 times sweeter than sugar |
Taste: | Light and clean, similar to sucrose |
Stability: | Good under pH and shear conditions |
Solubility: | High solubility |
Safety: | Safe/healthy image |
ADI: | TBC |
Approval: | Widely approved internationally |
Applications: |
Soft drinks Dairy products Baked goods Jams Pharmaceutical products Sports beverages Desserts/ice cream Fruit-based products Confectionery Tabletop sweeteners |
Advantages: |
Excellent sweetening and flavour-enhancing properties High solubility in water Depresses freezing point Humectant properties Synergistic with other sweeteners Suitable for diabetics (insulin dependent metabolism) Maillard reaction, i.e. undergoes browning and flavour development |
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