Huletts Molasses

What is Huletts Molasses?

Huletts Molasses is thick, brownish syrup, the byproduct of the process of refining cane sugar into table sugar.

How do you use Huletts Molasses?

Huletts Molasses is traditionally used as a tasty sweetener in baking and cooking, but it can also be used over your daily cereal or porridge, as a spread for crackers or it can be added to smoothies. Basting chicken or turkey with Huletts Molasses will give it a rich colour and taste.

Hints and tips for enjoying Huletts Molasses

Huletts Molasses is not a commonly allergenic food and is not known to contain measurable amounts of any harmful compounds.

Where is it generally used?

Because of its dark and rich colour, stability and flavour enhancing properties, it is often found in a number of familiar foods such as: mince pies, puddings, fruit cakes, baked beans, meat sauces, BBQ sauces, table syrups, brown bread, ginger breads, muffins, confections and speciality breads.

Other Benefits:

  • Flavour enhancer: Inexpensive flavour enhancer that masks bitter notes.
  • Colourant: Can be substituted for brown artificial colour, cocoa powder, butterscotch and caramel.
  • Humectant: Helps to prolong the shelf life of baked goods by retaining moisture.
  • Leavening agent: Enhances the spring and texture of baked goods.
Available in the following sizes:
  • 500g