Recipes Savoury Dishes

Chicken Curry

Our Chicken Curry packs a punch with a combination of spices and the #HomeGrown sweetness of Huletts SunSweet Brown Sugar.

Conversions

easy

SERVES 4

PREP TIME 15mins

COOK TIME 35mins

Ingredients

  • 30ml cooking oil
  • 1 onion, chopped finely
  • 2 garlic cloves, crushed
  • 30ml Huletts SunSweet Brown Sugar
  • 10ml cumin
  • 10ml mild curry powder
  • 10ml paprika
  • 10ml peri-peri powder
  • 10ml ground dhania
  • 10ml mixed herbs
  • 10ml ginger powder
  • 1 tray of chicken thighs and drumsticks (8 pieces of chicken)
  • 2 sachets of tomato paste
  • 1 chicken stock cube
  • 250ml water
  • Fresh coriander

Method

  1. Fry the onion in the oil until soft.
  2. Then add in the garlic, sugar, spices and chicken.
  3. Stir until the chicken is well-coated in the spice mixture.
  4. Add the tomato paste, chicken stock cube and water.
  5. Simmer uncovered for 25 -30 minutes or until the chicken is cooked through.
  6. Garnish with the fresh coriander.
  7. Serve with fluffy white rice and poppadoms.

Reviews

No Title

Rated 5 out of 5
27 Sep 2023

Absolutely amazing!! I added sweet potato and peas and it was incredibly delicious

Barbara Oertel

Delicious 😋

Rated 5 out of 5
27 Sep 2023

It’s better than finger licken good

Poenie

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Conversion Table

Cups Tablespoons Grams
Butter 1/4 cup 4 Tbsp 57g
1/3 cup 5 Tbsp + 1 tsp 76g
1 cup 16 Tbsp 227g
Flour/Sifted 1/4 cup 4 Tbsp 30g/27g
1/3 cup 5 Tbsp + 1 tsp 40g/35g
1/2 cup 8 Tbsp 60g/55g
1 cup 16 Tbsp 120g/110g
Granulated Sugar 1/4 cup 4 Tbsp 50g
1/3 cup 5 Tbsp + 1 tsp 65g
1/2 cup 8 Tbsp 100g
1 cup 16 Tbsp 200g
Brown Sugar/ Firmly Packed 1/4 cup 4 Tbsp 45g
1/3 cup 5 Tbsp + 1 tsp 60g
1/2 cup 8 Tbsp 90g
1 cup 16 Tbsp 180g
Water 1/4 cup 4 Tbsp 57g
1/3 cup 5 Tbsp + 1 tsp 76g
1/2 cup 8 Tbsp 114g
1 cup 16 Tbsp 227g