The holiday season is upon us—a time for joy, laughter, and, of course, delicious food that brings everyone together. To make this festive season extra special, we’re sharing three irresistible recipes that capture the vibrant flavours of the season: a caramelised butternut and cream cheese roulade, spicy chicken, and a no-bake velvet cheesecake that’s sure to be the star of any festive spread.
Caramelised Butternut & Cream Cheese Roulade
Bring a touch of sophistication to your festive spread with a caramelised butternut & cream cheese roulade. This appetiser combines the richness of warm festive flavours with the smooth tang of cream cheese, all rolled up in a light, fluffy sponge. It’s truly a treat worth sharing, and made even better with Huletts Treacle Sugar. Click https://www.hulettssugar.co.za/recipe/caramelised-butternut-cream-cheese-roulade/ for the recipe.
Spicy Chicken
Do you enjoy a fiery kick or just a little heat? This spicy chicken recipe is bound to impress. The secret ingredient? Huletts Yellow Sugar. This unique addition doesn’t just add a touch of sweetness; it beautifully balances the spice, elevating the flavours to create a perfectly rounded taste that’s both bold and satisfying. Ready to spice things up in the kitchen? Click https://www.hulettssugar.co.za/recipe/spicy-chicken/ for the recipe.
No-Bake Velvet Cheesecake
A no-bake velvet cheesecake is the perfect showstopper for holiday tables. It’s super simple and delicious. Start by mixing up some cream cheese with Huletts Icing Sugar for a smooth, velvety filling. Add a splash of fresh beetroot juice to the cream cheese mixture for a vibrant colour. Layer it all on top of crushed digestive biscuits for a crunchy base, and finish with a topping of sour cream. Ready to make it? Click https://www.hulettssugar.co.za/recipe/no-bake-velvet-cheesecake/ for the recipe.
